Dallas-based company GNT is gearing up to make a bold statement at the upcoming 2023 IFT FIRST Food Expo in Chicago by showcasing its innovative range of Exberry plant-based colors. These vibrant colors are derived from real fruits, vegetables, and plants, and what sets them apart is their creation through gentle processing methods. With a spectrum of over 400 shades, GNT caters to various food and drink applications, ensuring a visually appealing experience for consumers.
One of the highlights of GNT’s exhibition will be their enticing build-your-own sundae bar, featuring a delectable array of Exberry-colored treats. Attendees can indulge in mouthwatering delights like orange creamsicle and cherry-flavored plant-based ice creams, adorned with an assortment of tantalizing toppings. Alongside this delectable spread, GNT will unveil their latest creation, the oil-soluble color called Vivid Orange-OS, which is derived from the essence of paprika.
Beyond simply adding a pop of color to food products, GNT is driven by a commitment to meet the growing demand for authentic and transparent ingredients. By harnessing the natural hues of fruits and vegetables, they aim to provide food manufacturers with a healthier and more appealing alternative to synthetic dyes. As health-conscious consumers seek out products with clean labels, GNT’s Exberry plant-based colors offer an exciting opportunity for the food industry to embrace natural ingredients without compromising on visual appeal. With their eye-catching display at the IFT FIRST 2023 Expo, GNT is all set to make a memorable impression on food enthusiasts and industry professionals alike, championing a more vibrant and sustainable culinary future.
Source Link: https://www.nutritionaloutlook.com/view/gnt-showcases-exberry-plant-based-colors-in-sundae-bar-ift-first-2023-preview
